A simple tincture preparation method against viral infections


Water 200 ml
Turmeric powder Little bit
Betel leaf 1 Leaf
Neem leaf 5 Counts
Black pepper 7 Counts
Lemon skin Half piece
Ginger Half piece


  • ┬áTake the right amount of ingredients given first.
  • Then take 200 ml of water in a bowl and heat medium heat.
  • Then demolish a little of the ginger and pepper.
  • Add neem leaf, betel, ginger and pepper to the water and boil for 10 minutes.
  • Then strain the water and take it to another vessel.
  • Add a little turmeric powder to this water and mix well.
  • Drinking this water twice a day before meals will boost the body’s immune system.
  • Adults can drink 100 ml and children 10 ml.
Black pepper
Turmeric powder
Betel leaf
Neem leaf
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